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6  Servings
        
        
        
                
                
                        Prep Time
15 Minutes
        
        
        
                
                
                        Cook Time
0 Minutes
        
        
        
                
                
                        Cuisine Type
American
        
        
        
                
                
                        Recipe Type
Sides
        
        
        
                
                
                         
        
        
    
From Chef Lindsey
This Chicken Salad is so good! Protein-packed with a delicious creamy dressing, and perfect for an on-the-go lunch in a sandwich or wrap.
 
            
            
            
        
    
 
            
            
            
        
    
Ingredients
- 
    Plain Greek yogurt (Preferred 2% milkfat or higher)1/2 Cup
- 
    Mayo1/4 Cup
- 
    Dijon Mustard1 Tablespoon
- 
    Sugar (more or less to taste – and honey also works!)2 Teaspoons
- 
    Kosher Salt3/4 Teaspoon
- 
    Garlic Powder1/2 Teaspoon
- 
    Cooked Chicken2 1/2 Cups
- 
    Red Grapes1 1/2 Cups
- 
    Celery (about 2-3 stalks)1 Cup Finely Diced
- 
    Roasted Cashew Halves and Pieces1 Cup
- 
    Any extra seasonings you like (dried herbs, fresh herbs, salt and pepper, etc. – I typically add dried chives!)To Taste
 
        
        
         
        
        
         
        
        
        